Turkey (size doesn’t matter)
5-gallon bucket
2 cups Morton Tender Quick
1-cup table salt
3.5 oz liquid smoke
2 gallons of water
Vegetable oil
Directions
urkey. Put water in 5 gallon bucket and put Morton Tender Quick, salt, liquid smoke, and let dissolve in the water. Completely submerge turkey in bucket and fill with extra water if needed. Soak for 24 hours. Take it out and pat it dry, then rub it down with vegetable oil. With the breast side down, put in pan. Oven at 350 for 1 hour. Turn heat down to 200 and cook for another 6-10 hours.
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