1 1/2 lbs. ground beef
1/2 tsp. salt
1/4 tsp. pepper
2 large potatoes, sliced
2-3 medium carrots, sliced
2 cups frozen peas (I used frozed mixed veggies and I liked it!)
2 medium sized onions sliced (or less if you don't have that many!)
2 ribs celery, sliced
10 oz can tomato soup
soup can of water
Directions:
Brown ground beef. Season with salt and pepper. Layer vegetables into slow cooker in order given. Place ground beef on top of celery. Mix tomato soup with water. Pour into slower cooker. Cover. Cook on low 6-8 hours or on high 3-5 hours. -fix-it and forget -it lightly
Brown ground beef. Season with salt and pepper. Layer vegetables into slow cooker in order given. Place ground beef on top of celery. Mix tomato soup with water. Pour into slower cooker. Cover. Cook on low 6-8 hours or on high 3-5 hours. -fix-it and forget -it lightly
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